Ingredients
- 4 eggs
- 250 gr flour (white)
- 120 ml molasses
- 120 ml milk
- 110 gr shortening
- 120 ml buttermilk
- 110 gr granulated sugar
- 7 gr baking powder
- 5 gr powdered ginger
- 5 ml vinegar
- 3 gr cinnamon
- 2 gr baking soda
- 1 gr mace
- 1 gr nutmeg
- 1 gr salt
Heat oven to 350�F. Cream shortening and sugar and add eggs and half of the buttermilk. If you don't have buttermilk, mix vinegar and milk together and let it sit for 3 minutes, then add half. Add dry ingredients, remaining milk and molasses. Put into greased cake pans.
Bake at 350� for 30 minutes.
