Ingredients
- 1 onion
- 1 cream cheese
- 700 gr beef
- 60 ml ketchup
- 60 ml milk
- 3 gr salt
- 1 package biscuits
- 1 package chicken soup
Brown ground beef and onions; drain off grease. Combine softened cream cheese, soup and milk. Add salt, ketchup and ground beef. Pour into 2 litre casserole dish. Bake at 190ºC or 10 minutes. Place canned biscuits on top of casserole and bake at 375 degrees until golden brown.
