Ingredients
- 5 turns pepper
- 60 ml honey
- 30 ml water
- 1 gr dill weed
- 1 gr fennel (ground)
- 1 gr cinnamon (ground)
cook the whole mess in a double boiler until soft ball stage is reached, rub on the meat, place in a covered pan and roast as normal Submitted By WILLIAM BLAYLOCK On SUN, 12-12-93 (22:33)