Ingredients
- 1 cilantro
- 240 ml vegetable broth
- 100 gr tomato paste
- 16 ml lemon juice (fresh)
- 6 gr chili paste (red)
- 2 gr parsley (fresh)
- 1 gr cumin (ground)
Combine all ingredients in a pot. Over a medium heat, simmer till slightly thickened, should take 5 minutes.
