Ingredients
- 2 turkey (cooked)
- 2 eggs
- 1 prepared turkey stuffing
- 1/2 bisquick
- 240 ml milk
- 100 gr green peas (cooked)
- 30 gr green onions w
- 1 gr seasoned salt
Heat oven to 400. Grease a 23 cm pie plate. Arrange turkey in plate; sprinkle with seasoned salt. Separate stuffing into small pieces; arrange on turkey. Top with onions and peas. Beat remaining ingred. until smooth, 15 sec. in blender on high. POur into plate. Bake until knife inserted in center comes out clean. 30-35 min. Cool 5 min. Sreve with hot turkey gravy. 6 servings. FROM; BISQUICK RECIPE CLUB. LISA CRAWLEY TSPN00B JudyBloomingtonIN 0.22222222222222 02:21 pm
