Ingredients
- 1 egg
- 3/4 kg beef (lean minced)
- 110 gr soft bread crumbs
- 60 gr onions (chopped)
- 80 ml tomato ketchup
- 4 gr salt
- 1 gr pepper
- 1 gr oregano
Combine ingredients, mix well, bake at 180ºC for 1 hour. Makes great sadwiches! Just slice when the loaf is cold. Recipe by my future mother in-law, Joan MacNab.
