Ingredients
- 4 eggs
- 180 ml boiling water
- 120 ml oil
- 1 package lemon jello
- 1 package cake mix (yellow)
Dissolve jello in boiling water. Cool, then add oil. Add cake mix, beat well. Add one egg at a time, beat well after each. Bake 40 minutes at 350 degrees in angel food or tube pan. Grease and flour pan before pouring in batter.
