Ingredients
- 1 onion
- 180 ml rice vinegar
- 30 ml olive oil
- 1 gr seasoned salt
- 1 gr pepper
- 6 slices cucumbers
Combine all ingredients together in large bowl. Mix well. Cover. Refrigerate four to six hours. Serve with salad, or by itself.
Combine all ingredients together in large bowl. Mix well. Cover. Refrigerate four to six hours. Serve with salad, or by itself.
