Ingredients
- 9 round cake pans
- 3 eggs
- 900 gr jam
- 550 gr brown sugar
- 500 gr flour
- 475 ml sour milk
- 300 gr raisins
- 170 gr butter
- 150 gr nutmeats
- 9 gr baking soda
- 8 gr cinnamon
- 5 gr nutmeg
degree oven for 35-40 minutes or until toothpick inserted in center comes out clean. If desired, serve caramel icing. Mrs. Charles E. Phillips
