Ingredients
- 1 egg (white slightly beaten)
- 1,900 ml pizza sauce
- 550 gr steaks
- 45 gr crackers s (finely crushed)
- 40 gr parmesan cheese (grated)
- 28 gr margarine
- 10 ml water
- 1 gr pepper
In shallow bowl, combine egg white, water & pepper. Set aside. On a plate, combine cracker crumbs & cheese.Dip each cube steak into the egg mixture, then the cracker/cheese mixture. In a large skillet, melt margarine; brown steaks on both sides. Add pizza sauce & simmer 3-5 minutes. Garnish w/ remaining crumb mixture. Serve immediately. Serves 4. Serve this w/ Honey Butter Corn & an Italian Salad. Then for dessert have.... FROM: LYNDA MCCORMICK (WCDJ16B)
