Pizza

"molletes" Or Mexican Pizza

• 8 roma tomatoes (diced)
• 4 french rolls
• 1 onion (yellow diced)
• 1 serrano pepper (diced)
• 525 gr refried beans
• 200 gr cilantro (chopped)
• 180 gr cacique brand oaxaca cheese
• 75 ml olive oil
• 60 ml lime juice
• 18 gr garlic (minced)

"philly-style" White Pizza

• 1 loaf bread dough (frozen white)
• 500 gr cheeses (shredded)
• 220 gr roast beef
• 80 gr mushrooms
• 45 ml worchestershire sauce
• 45 ml olive oil
• 20 gr parmesan cheese
• 3 gr garlic (crushed)
• 2 gr garlic powder
• 1 gr pepper

Alaska Seafood Pizza

• 130 gr pineapple (crushed)
• 110 gr cheddar cheese (white grated)
• 110 gr mozzarella cheese
• 100 gr crab meat
• 95 gr tiny shrimp
• 70 gr black olives (canned sliced)
• 34 gr green pepper (diced)
• 5 slices mushrooms (sliced)
• 1 package pizza crust mix

Almond Breakfast Round

• 12 pizza (pan)
• 10 circle
• 3 portions
• 2 eggs (beaten)
• 1 milk coarse sugar (optional)
• 1 center
• 1/2 fillin cover with another circle of dough
• 1/2 melted butter
• 325 gr flour
• 130 gr wheat flour (whole)

Apple & Spice Pizza Cookies

• 1 egg
• 1 apples
• 190 gr flour
• 170 gr butter
• 150 gr sugar
• 140 gr pecans (chopped)
• 120 gr oats
• 120 gr chocolate chips
• 110 gr brown sugar
• 100 gr powdered sugar

Apple Pizza Dessert

• 8 bread dough (frozen)
• 1 egg
• 400 gr apples
• 180 gr sugar
• 230 ml cream cheese
• 32 gr flour
• 4 gr vanilla
• 3 gr cinnamon

Apple Strudl

• 4 eggs (beaten separated)
• 3 l macintosh apples
• 375 gr sifted flour
• 120 ml warm water
• 110 gr melted butter
• 30 gr sugar
• 28 gr melted butter
• 10 gr bread crumbs

Artichoke And Red Pepper Pizza

• 5 garlic (cloves peeled)
• 2 bell peppers (red cut into)
• 1/4 st
• 220 gr mozzarella cheese (shredded)
• 80 ml olive oil
• 40 gr parmesan cheese (grated)
• 6 gr basil (chopped fresh)
• 2 gr basil leaves (dried)

Artichoke Linguine

• 3 teas
• 1 linguine (freshly cooked)
• 1 garlic clove (crushed)
• 1/2 stick
• 400 ml artichoke hearts packed in water (drained)
• 240 ml chicken stock
• 55 gr butter
• 60 ml olive oil
• 55 gr prosciutto
• 30 ml olive oil

Artichoke& Leek Pizza

• 2 sized artichokes
• 1 pancetta
• 1 leek
• 1/2 lemon for preparing
• 180 gr pizza dough semolina
• 28 gr mozzarella cheese
• 16 gr parmesan cheese (freshly grated)
• 16 ml olive oil preferably extra

Artichoke, Tomato And Three Cheese Pizza

• 1 pizza dough if (thawed frozen)
• 1/2 that amount (dried)
• 220 gr roma tomatoes seeded
• 120 gr artichoke hearts (marinated drained)
• 65 gr mozzarella cheese in (cut cubes)
• 60 gr ricotta cheese
• 30 gr asiago cheese coarsely (grated)
• 10 ml basil-flavored olive oil
• 4 gr basil (chopped fresh)
• 1 gr salt divided

Bacon And Cheese Breakfast Pizza

• 9 single-crust pastry
• 4 eggs
• 350 ml sour cream
• 230 gr bacon
• 120 gr swiss cheese (shredded)
• 3 gr parsley (fresh chopped)

Bacon Cheeseburger Upside

• 3 italian tomatoes (plum)
• 450 gr beef (lean ground)
• 400 ml chunky pizza sauce
• 55 gr cheddar
• 6 slices bacon
• 1 slice onion
• 1 slice bell pepper

Bacon Walnut And Feta Focaccia

• 7 focaccia (plain)
• 1 pizza crust
• 1 green onion
• 30 gr crumbled feta cheese
• 16 gr walnuts (chopped)
• 4 slices bacon

Bacon, Walnut & Feta Focaccia

• 1 focaccia (plain)
• 1 green onion
• 30 gr crumbled feta cheese
• 16 gr walnuts (chopped)
• 4 slices bacon

Baja Pizza Pouch

• 1 guacamole
• 260 gr bulk pork sausage (hot)
• 250 gr monterey jack cheese shred
• 230 gr beef (lean ground)
• 230 gr cheddar cheese (shredded)
• 2 gr cumin (ground)
• 1 gr garlic powder
• 1 package refried beans
• 1 package roll mix (hot)
• 1 package italian tomatoes (crushed)

Baked Pasta Dish

• 4 egg whites
• 3 garlic (cloves crushed)
• 2 pizza seasoning
• 525 gr tomatoes up (cut)
• 230 ml tomato sauce
• 220 gr pkg fat-free cottage cheese
• 190 gr tomato paste
• 180 gr box any pasta shape
• 65 gr bell peppers (chopped)
• 60 gr pkg mushrooms (sliced)

Baked Pizza Sandwich

• 2 biscuit baking mix
• 1 egg
• 450 gr beef (lean ground)
• 425 ml tomato sauce
• 425 ml pizza sauce
• 160 ml milk
• 120 gr cheese
• 20 gr mushrooms
• 20 gr parmesan cheese
• 2 gr oregano leaves

Baked Samosas Abm

• 2 clove garlic
• 1 egg
• 1 idaho potatoes
• 1/2 chunks
• 375 gr flour
• 200 gr peas (frozen)
• 120 ml evaporated milk
• 30 ml evaporated milk
• 30 ml oil
• 26 gr butter (unsalted)

Baldy Base Camp Pizza

• 1 box pizza dough mix
• 1 garlic bulb
• 1 italian seasoning
• 120 gr cambozola cheese (wedge)
• 5 ml olive oil
• 2 gr rosemary
• 2 gr oregano
• 1 gr basil

Banana And Ricotta Pizza With Ham

• 1 milk pizza dough
• 90 gr ricotta cheese
• 80 gr ham (cooked)
• 18 gr butter (unsalted)
• 3 slices bananas

Basic Pizza Dough

• 575 gr flour
• 350 ml warm water
• 60 ml olive oil
• 9 gr brown sugar (light)
• 3 gr salt
• 2 packages dry yeast

Basic Pizza Dough 10/11/96

• 250 gr all purpose flour
• 180 ml lukewarm water
• 45 ml olive oil
• 3 gr salt
• 2 gr sugar

Bean Burrito Layers

• 6 flour tortillas
• 4 garlic (cloves)
• 2 jalapeno peppers
• 1 onion
• 1 tomato
• 1 lettuce
• 1 salsa
• 1/2 green lentils
• 90 gr monterey jack cheese
• 65 gr kidney beans (red)