Ingredients
- 2 eggs
- 230 gr butter
- 200 gr sugar
- 190 gr sifted flour
- 140 gr nuts (chopped)
- 4 gr vanilla
Blend sugar and butter together. Add well beaten egg. Sift in flour and salt, add nuts. Add flavoring and mix until smooth & light. Drop well apart onto cookie sheet. Bake at 300. ----
