Ingredients
- 1 clove garlic
- 1/4 batches
- 450 gr chick peas
- 350 gr tomatoes
- 210 gr penne pasta
- 100 gr corkscrew
- 20 gr parmesan cheese (freshly grated)
- 16 ml olive oil
- 8 gr basil (chopped fresh)
- 1 gr basil (dried)
Per serving: 444 calories/19 g protein/8 g total fat (2 g saturated fat, 5 mg cholesterol)/75 g carbohydrate (7 g dietary fibre)/543 mg soldium/508 mg potassium.
