Ingredients
- 250 gr bread flour
- 210 ml milk
- 26 gr sugar
- 20 gr parmesan cheese
- 16 ml oil
- 3 gr salt
- 3 gr yeast
Make dough using DOUGH setting Let rest for 20-30 minutes Seperate into as many balls as you want pizzas... will also make one 30 cm pizza knead a little and let rest for 10 minutes shape into flat circle(s) and place on a baking pan and prick with a fork let rest for 10 min at room temp brush with Pizza sauce, sprinkle with Mozzarella cheese at top with your favorite topping (if you want bread to go with a meal... it is good with just the sauce on it!) Bake in 400 deg F. oven for 15-20 min or until golden Lynn *;-) >