Ingredients
- 2 baking (pan)
- 180 ml water
- 150 gr pkg condensed mincemeat
- 140 gr shortening
- 80 ml molasses
- 100 gr granulated sugar
- 100 gr rolled oats
- 32 gr all purpose flour
Drop remaining mixture by teaspoonsfuls onto filling. Bake in a 350 degree oven for 35 minutes or till light brown. Cool in the pan on a wire rack. If desired, sprinkle with powdered sugar. Cut into diamonds or bars. Makes 24 servings.
