Ingredients
- 1 marshmallows
- 300 gr powdered sugar
- 65 gr peanuts (salted)
- 45 gr soft butter
- 32 gr chocolate
- 7 ml cream
- 4 gr vanilla
BLEND SUGAR AND BUTTER. STIR IN CREAM AND VANILLA. ADD CHOCOLATE, MARSHMALLOWS AND NUTS. NOTE: MAKE BROWNIES ACOORDING TO PACKAGE DIRECTIONS. TOP WITH THE FROSTING
