Ingredients
- 120 ml honey
- 160 gr am wheat pastry flour (whole)
- 160 gr am oat flakes
- 130 gr am sesame seeds
- 120 gr am sesame tahini
- 120 ml milk
- 85 gr raisins
- 65 gr nuts (chopped)
- 5 gr non-alum baking powder
- 3 gr cinnamon
Mix dry and liquid ingredients in separate bowls; then combine and mix thoroughly. Drop spoonfuls onto a lightly oiled baking sheet. Bake at 190ºC . for 10-12 minutes.
