Ingredients
- 2 eggs
- 1 starter
- 475 ml milk
- 250 gr flour
- 14 gr shortening
- 9 gr baking soda
- 8 gr sugar
- 3 gr salt
About dozen hours before breakfast, mix starter, flour, milk, and salt. Cover and let stand. Just before frying, remove 1 c batter to replenish starter. To remaining batter add baking soda, eggs, shortening or oil, and sugar. Mix well Spoon batter on griddle about 5 cm in diameter. makes about 30
