Ingredients
- 3 green onions
- 1 pepper (red)
- 1 green pepper
- 1/4 salsa
- 325 gr kidney beans (canned)
- 65 gr cilantro
- 5 ml canola oil
- 1 gr chili powder
Gently toss together all ingredients and chill several hours before serving.
Gently toss together all ingredients and chill several hours before serving.
