Ingredients
- 8 flour tortillas
- 3/4 chi-chis salsa
- 1/2 onion
- 120 ml nonfat yogurt (plain)
- 55 gr pepper monterey (shredded hot)
- 50 gr lettuce (shredded)
- 1 slice green bell pepper
Extra salsa, if desired Spray large non-stick skillet with vegetable cooking spray. Heat skillet over medium-high heat. Saute green pepper and onion 2 minutes. Add SPAM. Saute 2 minutes. Stir in salsa and heat thoroughly. Spoon about half cup SPAM mixture into each flour tortilla. Top each with half cup shredded lettuce, 1 tablespoon shredded cheese, 1 tablespoon yogurt, and extra salsa, if desired.
