Ingredients
- 2 eggs
- 1 bran flakes
- 250 gr flour
- 160 ml apple juice
- 150 gr brown sugar
- 60 gr walnuts (chopped)
- 55 gr butter
- 14 gr baking powder
- 3 gr salt
- 1 gr nutmeg
Sift together flour, baking powder, salt and spices. Stir in apple, brown sugar and nuts. In a separate bowl, combine eggs, juice and butter. Stir into apple mixture just until blended. Fold in bran flakes. Pour into oiled muffin pans, filling each cup about two third full. Bake at 200ºC or 15-20 minutes. Makes dozen muffins
