Sweet-tart Berry Jelly

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Jellies and Jams

Sweet-tart Berry Jelly

Ingredients

*Sweetened, partially thawed. Empty gelatin into boil, pour on boiling water, stir until completely dissolved. Stir in cold water, strawberries, salt. Mix until berries completely thaw and separate. Refrigerate until firm, about 2 hours. 60 calories per serving.