Ingredients
- 30 vanilla wafers
- 9 pie by rubbing inside (plate)
- 1 3/4 in diameter (inches)
- 300 gr place crumbs in a bowl
- 30 gr crumb mixture
- 28 gr margarine melted
- 4 gr margarine
- 1 gr pure vanilla extract pre pare
Food exchanges per serving crust only 1 starch exchange plus -20ºC at exchange Shared by Al Massey ----
