Ingredients
- 2 eggs
- 1 nbsp
- 900 gr confectioners sugar
- 500 gr butter
- 400 gr sugar
- 350 ml milk
- 300 ml sour cream
- 250 gr flour
- 240 ml water
- 120 gr walnuts
- 8 gr almond extract
- 5 gr baking soda
- 3 gr salt
Melt margarine and water in saucepan. Remove from heat and stir in flour, sugar, eggs, sour cream, extract, salt, and baking soda. Beat until smooth.
Pour into greased 15x10 inch pan and bake at 375 degrees 20-22 minutes. Cool.
Frosting: Heat margarine & milk, then mix in remaining ingredients.
