Pasta With Cilantro Cream Seafood Sauce

• 40 steamer clams
• 14 saute over high hea (pan)
• 8 rotelle
• 1 favorite pasta
• 1 bunch cilantro
• 1/2 bring
• 3,800 ml water to a rapid (boil)
• 250 gr shrimp (raw)
• 160 ml chicken stock
• 80 ml whipping cream