Dak's Corn

• 3 gluten
• 2 bac-os bacon flavored bits
• 1 egg
• 1/2 oat bran
• 130 gr wheat flour (whole)
• 130 gr better for bread flour
• 180 ml creamed corn
• 75 gr corn meal (yellow)
• 60 gr durkee french (canned fried)
• 55 gr cheddar cheese (grated)