Using ingredient basic chicken stock

Avgolemono Soup

• 6 egg yolks
• 1 lemon peel (grated)
• 1 salt and pepper
• 1/2 stick butter
• 1,900 ml basic chicken stock
• 475 ml milk
• 240 ml lemon juice (fresh)
• 60 gr long rice (grain)
• 16 gr cornstarch

Mock Chicken

• 8 bean curd sheets (dried)
• 180 ml basic chicken stock
• 30 ml soy sauce (light)
• 14 gr sugar
• 16 ml oriental sesame oil
• 3 gr salt