AmericanRecipes.eu
Using ingredient basil coarsely
Karen's Chicken Spinach Linguine
4
linguine (cooked)
1
salt and pepper
1
clove garlic (minced)
475
ml
whipping cream
130
gr
chicken (boneless skinless)
130
gr
parmesan cheese
130
gr
all purpose flour
80
gr
parmesan cheese (fresh grated separated)
55
gr
clarified butter
60
ml
chicken stock