Using ingredient clarified butter

Asparagus & Acorn Squash Rings

• 16 asparagus stalks
• 95 gr apple cider
• 60 ml lemon juice (fresh)
• 60 gr walnuts (chopped)
• 55 gr clarified butter
• 30 ml cider vinegar
• 26 gr sugar

Asparagus And Acorn Squash Rings

• 16 asparagus stalks
• 60 ml lemon juice (fresh)
• 60 gr walnuts (chopped)
• 55 gr clarified butter
• 32 gr apple cider
• 10 ml cider vinegar
• 8 gr sugar

Asparagus And Acron Squash Rings

• 16 asparagus stalks
• 95 gr apple cider
• 60 ml lemon juice (fresh)
• 60 gr walnuts (chopped)
• 55 gr clarified butter
• 30 ml cider vinegar
• 26 gr sugar

Chicken Gorgonzola

• 18 gorgonzola
• 12 chicken breasts
• 2 onions (red)
• 2 zuchinni
• 475 ml olive oil
• 220 gr clarified butter
• 50 gr sugar (white)
• 22 gr garlic
• 14 gr black peppercorns
• 5 gr rosemary

Curried Eggplant

• 4 tomatoes
• 900 gr eggplant
• 110 gr clarified butter
• 60 gr onion (finely chopped)
• 6 gr coriander (fresh chopped)

Elegant Southern Seafood Cake

• 2 garlic (cloves)
• 1 onion (red)
• 1 bell pepper (red)
• 1 green bell pepper
• 260 gr lump crabmeat
• 120 gr shrimp
• 120 ml mayonnaise
• 100 gr flounder fillets
• 85 gr clarified butter
• 60 gr scallops

Eugenie's Baklava

• 1 phyllo dough
• 300 gr sugar
• 230 gr clarified butter
• 180 gr walnuts (finely chopped)
• 180 ml water
• 26 gr sugar
• 16 ml honey
• 3 gr cinnamon
• 2 ml lemon juice
• 1 gr nutmeg

Fresh And Smoked Salmon Pate

• 4 shallots fine (chopped)
• 1 onion (thin sliced)
• 1 bay leaf
• 1 chili pepper (fresh red)
• 1 stick
• 700 ml water (cold)
• 290 gr salmon fillets w (fresh)
• 140 gr smoked salmon (diced)
• 85 gr clarified butter
• 60 ml cream (heavy)

Lamb Curry With Yogurt

• 4 green chile peppers
• 2 garlic (cloves)
• 2 onion
• 2 tumeric
• 2 lamb (boneless)
• 950 ml yogurt (unflavored)
• 28 gr clarified butter
• 16 gr ginger
• 12 gr coriander seeds
• 5 ml mustard seeds

Medallions Of Pork

• 20 filet-of-pork medallions
• 16 up
• 12 boned loin-of-pork
• 4 shallots (finely minced)
• 2 1/2 brown stock
• 1 beurre manie
• 1 garlic clove
• 1 black pepper (freshly ground)
• 1 bouquet garni
• 1/2 salt pepper (thick freshly ground white)

New England Clam Chowder

• 20 top neck clams
• 3 hearts of celery
• 2 leeks
• 1 spanish onion
• 1 idaho potato
• 1 reserved
• 350 ml water
• 240 ml cream (heavy)
• 28 gr clarified butter
• 8 gr flour (white)

Ravioli Filled W/pumpkin

• 6 single amaretto
• 4 room temperature egg
• 4 eggs
• 2 egg
• 290 gr pack pumpkin (solid)
• 250 gr all purpose flour
• 130 gr semolina flour
• 95 gr clarified butter (unsalted)
• 60 ml olive oil
• 40 gr parmesan (freshly grated)

Seafood Frittata

• 2 tabsco
• 2 eggs
• 1 salmon (pieces)
• 1 rockfish (pieces)
• 1/2 teasp
• 120 gr cheese
• 75 gr salmon
• 65 gr bay
• 65 gr scallops
• 60 gr onions

Seafood Frittata

• 2 tabsco
• 2 eggs
• 1 salmon (pieces)
• 1 rockfish (pieces)
• 1/2 teasp
• 120 gr cheese
• 75 gr salmon
• 65 gr bay
• 65 gr scallops
• 60 gr onions

Semolina Butter Cookies

• 12 cookies
• 1 semolina
• 1 wide
• 1/2 apar place an almond on the top of cookie
• 230 gr clarified butter
• 130 gr confectioners sugar
• 65 gr cake flour
• 65 gr all purpose flour
• 3 gr orange zest (chopped)