Using ingredient beat butter

Acorn Squash Cake

• 9 se rvings
• 3 ingredients
• 1 egg
• 1 streusel topping
• 1 beat butter
• 250 gr all purpose flour
• 170 gr brown sugar firmly packed (light)
• 140 gr pecans (chopped)
• 55 gr butter softened
• 9 gr baking soda

Danish Pastry Wreath1

• 8 rectangle on wax paper
• 2 beat butter
• 1 egg
• 500 gr all purpose flour
• 350 gr butter
• 180 ml milk
• 120 ml warm water
• 65 gr sugar
• 32 gr flour until smooth
• 3 gr salt