Using ingredient beef chuck shrot ribs
Savory Braised Short Ribs
- 4 peppercorns (whole)
- 1 clove garlic
- 1 horseradish sauce
- 1 tomato (wedges)
- 1 sprigs parsley
- 1,800 gr beef chuck shrot ribs
- 600 ml water
- 120 gr coarsely onion (chopped)
- 60 ml dairy sour cream
- 12 gr prepared horseradish
Savory Braised Short Ribs With Horseradish Sa
- 4 peppercorns (whole)
- 1 clove garlic
- 1,800 gr beef chuck shrot ribs
- 350 ml water
- 300 ml condensed beef broth
- 120 gr coarsely onion (chopped)
- 24 gr unbleached flour
- 10 ml worcestershire sauce
- 2 gr majorum leaves (dried)