AmericanRecipes.eu
Using ingredient beef round in
Boeuf Bourguignonne
5
ripe tomatoes (red)
3
onions
3
garlic (cloves)
2
carrots
1
bay leaf
1
celery stalk
1,400
gr
beef round in (cut)
475
ml
wine (red)
325
gr
onions par (white boiled)
120
ml
beef broth