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Using ingredient blasamic vinegar

Savory Beef Stew With Roasted Vegetables

Savory Beef Stew With Roasted Vegetables
  • 12 mushrooms
  • 6 tomatoes (plum)
  • 3 garlic (cloves)
  • 3 onions
  • 800 gr beef bottom round (boneless)
  • 475 gr couscous (cooked)
  • 38 ml olive oil
  • 30 ml water
  • 22 ml balsamic vinegar
  • 10 ml blasamic vinegar
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