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Using ingredient butter for brushing the phyllo

Prassopitta

  • 7 eggs
  • 7 sheets of phyllo
  • 4 top
  • 1 farina
  • 1 phyllo dough
  • 1 butter for brushing the phyllo
  • 1 clean the leeks
  • 525 gr leeks
  • 230 gr butter
  • 60 gr te beathen eg spread
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