AmericanRecipes.eu

Using ingredient chablis in the sauce

Chicken Sauce Piquant

Chicken Sauce Piquant
  • 20 baking hens
  • 6 lea
  • 2 bacon drippings
  • 1 water
  • 1 bacon drippins
  • 5,400 gr chicken should be up in (cut)
  • 3,800 ml tomato sauce
  • 1,900 ml chablis in the sauce
  • 1,900 ml chablis wine
  • 850 gr onion
Login