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Using ingredient chiles de arbol

Mussels Steamed With Lemon Grass And Chile De Arbol

  • 32 mussels washed
  • 2 lemon grass (fresh minced)
  • 2 chiles de arbol (dried)
  • 1/2 head napa cabbage
  • 240 ml clam juice
  • 240 ml dry wine (white)
  • 34 gr cilantro (chopped)
  • 60 ml lime juice (fresh)
  • 30 ml olive oil
  • 18 gr garlic (chopped)
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