Using ingredient cinnamon in bowl
Double-cinnamon French Toast
- 3 eggs
- 240 ml whipping cream
- 60 gr maple syrup mixture
- 26 gr butter (unsalted)
- 14 gr butter
- 9 gr vanilla extract
- 5 gr cinnamon (ground)
- 5 ml cinnamon to in saucepan (boil heavy)
- 3 gr cinnamon in bowl
Sweet Pumpkin Empanadas
- 14 portions
- 2 eggs
- 475 gr pumpkin (canned)
- 325 gr all purpose flour
- 170 gr brown sugar
- 120 ml milk
- 110 gr butter
- 100 gr granulated sugar
- 90 gr pecans (chopped)
- 85 gr raisins