AmericanRecipes.eu
Using ingredient coarsely parmesan cheese
Portabello Mushrooms, Angel Hair Pasta, And Fresh Tomato Sauce
5
in diameter (inches)
4
portabello mushrooms
1
emerils creole seasoning
1
on side
475
ml
tomato sauce (fresh)
100
gr
angel hair pasta
65
gr
all purpose flour
60
ml
olive oil
40
gr
coarsely parmesan cheese (grated fresh)
Portabello Mushrooms, Pasta And Fresh Tomato Sauce
5
s creole seasoning
4
portabello mushrooms about
3
in rins
1
emeril
1
ed
475
ml
tomato sauce (fresh)
100
gr
angel hair pasta
65
gr
flour
60
ml
olive oil
40
gr
coarsely parmesan cheese (grated fresh)