Using ingredient cream cheese room
No-bake Apple Cheesecake
- 1 whipped crumb base
- 1 caramel topping
- 900 ml cream cheese room
- 400 gr confectioners sugar
- 240 ml cream (heavy lightly)
- 240 ml boiling water
- 210 gr graham cracker crumbs
- 100 gr gelatin (unflavored)
- 60 gr walnuts (chopped)
- 26 gr sugar
Turtle Swirl Cheesecake
- 5 eggs
- 1 none
- 1/2 pecans (whole toasted)
- 900 ml cream cheese room
- 280 gr chocolate wafer cookies
- 230 gr butterscotch caramel topping
- 110 gr semisweet chocolate topping (chopped)
- 50 gr butter melted (unsalted)
- 45 ml whipping cream
- 7 gr vanilla extract