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Using ingredient curd creamed cotttage cheese

Turkey-pasta Pie

  • 2 egg
  • 1 onion
  • 1/2 turkey (ground)
  • 1/2 italian seasoning
  • 240 gr stewed tomatoes
  • 230 ml tomato sauce
  • 240 ml curd creamed cotttage cheese
  • 110 gr mozzarella cheese (shredded)
  • 90 gr broccoli (chopped fresh)
  • 75 gr fettuccine (uncooked)
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