Using ingredient dutch process chocolate
Very Best Chocolate Cake
- 10 bundt (pan)
- 5 eggs
- 3 instant expresso
- 600 gr sugar
- 260 gr dutch process chocolate
- 240 ml buttermilk
- 250 gr flour
- 250 gr bittersweet chocolate
- 200 gr butter (unsalted)
- 85 gr corn syrup (light)