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Using ingredient extra sharp cheese

Tangy Buttermilk Cheese Bread

Tangy Buttermilk Cheese Bread
  • 1/2 loaf
  • 375 gr bread flour
  • 270 ml buttermilk
  • 90 gr extra sharp cheese (grated)
  • 20 gr sugar
  • 9 gr yeast
  • 4 gr salt

Tex-mex Turkey Chili

  • 3 green peppers
  • 2 turkey thighs
  • 2 onions
  • 2 garlic (cloves)
  • 525 gr tomatoes with liquid
  • 240 ml boiling water
  • 32 gr extra sharp cheese (shredded)
  • 6 gr chili powder
  • 3 gr cumin
  • 1 gr oregano (dried)

Tex-mex Turkey Chili

  • 3 green peppers
  • 2 turkey thighs
  • 2 onions
  • 2 garlic (cloves)
  • 525 gr tomatoes with liquid
  • 240 ml boiling water
  • 32 gr extra sharp cheese (shredded)
  • 6 gr chili powder
  • 3 gr cumin
  • 1 gr oregano (dried)
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