Apple-oat-peanut Butter Cookies

• 2 egg whites (slightly beaten)
• 1 egg
• 1 apple
• 180 ml fat creamy peanut (reduced)
• 170 gr brown sugar
• 160 gr rolled oats
• 150 gr granulated sugar
• 130 gr all purpose flour
• 130 gr wheat flour (whole)
• 120 gr egg substitute (frozen)