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Using ingredient fin fish

Bouillabaise

  • 76 - mmmk vmxv
  • 18 clams
  • 4 garlic (cloves finely chopped)
  • 2 shallots (minced)
  • 1 onion (finely chopped)
  • 525 gr tomatoes
  • 475 gr fin fish
  • 475 ml fish stock
  • 260 gr shrimp
  • 120 ml dry sherry
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