Using ingredient fl vegetable stock

Gratin Of Red Beans

• 8 fl vegetable stock
• 6 fl
• 4 peppers coarsely (red chopped)
• 4 stalks celery (chopped)
• 4 fl wine (red)
• 3 onions coarsely (chopped)
• 260 gr tomatoes (chopped)
• 180 ml stock
• 30 gr dry wholemeal breadcrumbs
• 10 gr parmesan cheese (grated)

Gratin Of Red Beans

• 8 fl vegetable stock
• 4 peppers coarsely (red chopped)
• 4 stalks celery (chopped)
• 4 fl wine (red)
• 3 onions coarsely (chopped)
• 260 gr tomatoes (chopped)
• 30 gr dry wholemeal breadcrumbs
• 10 gr parmesan cheese (grated)
• 1 gr cumin
• 1 gr thyme (dried)