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Using ingredient flour the yolks

Almond-raisin Biscotti

Almond-raisin Biscotti
  • 9649 preheat the oven
  • 3 eggs (separated)
  • 3 orange zest
  • 1 1/2 wide (inches)
  • 3/8 flour the yolks (into)
  • 3/8 egg whites in
  • 450 gr unbleached all-purpose flour
  • 300 gr sugar
  • 150 gr sugar until (light)
  • 150 gr sugar until the whites form stiff peaks
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