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Using ingredient from edge of cheesecake
Pumpkin-eggnog Cheesecake
20
gingersnaps
4
eggs
3
springform with nonstick cooking spray (pan)
1
from edge of cheesecake
1/2
up side of springform (inches pan)
475
gr
packed pumpkin (solid)
240
gr
prepared eggnog
450
ml
cream cheese
150
gr
sugar until soft peaks form
60
gr
walnuts