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Using ingredient springform with nonstick cooking spray

Cheesecake To Live For

  • 519 mg sodium
  • 171 mg cholesterol
  • 72 b directions to make crust position rack in the center of the oven
  • 38 grams fat
  • 19 cake
  • 10 springform with nonstick cooking spray (pan)
  • 1/2 edge
  • 1/2 apricot preserves mixture over top of the cheesecake (chilled)

Eating Well's Chocolate Cheesecake

Eating Well's Chocolate Cheesecake
  • 266 per (serving)
  • 231 mg sodium
  • 72 b -crust
  • 25 mg
  • 9 springform with nonstick cooking spray (pan)
  • 9 grams fat
  • 1/2 up the sides of the prepared (inches pan)
  • 140 gr grape-nuts cereal
  • 130 gr chocolate wafers
  • 45 ml water

Honey Cheesecake

  • 3 springform with nonstick cooking spray (pan)
  • 2 eggs
  • 1 melted apricot jam
  • 1 beat cream cheese in
  • 180 ml honey
  • 230 ml pkg cream chese softened
  • 50 gr graham cracker crumbs
  • 14 gr sugar
  • 8 gr cornstarch mixed with
  • 7 gr vanilla

Pumpkin-eggnog Cheesecake

Pumpkin-eggnog Cheesecake
  • 20 gingersnaps
  • 4 eggs
  • 3 springform with nonstick cooking spray (pan)
  • 1 from edge of cheesecake
  • 1/2 up side of springform (inches pan)
  • 475 gr packed pumpkin (solid)
  • 240 gr prepared eggnog
  • 450 ml cream cheese
  • 150 gr sugar until soft peaks form
  • 60 gr walnuts
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