Using ingredient fruit puree
California Fruit Terrine
- 9 loaf in larger filled with ice (pan cubes)
- 1 mango
- 1 papaya
- 950 ml grape juice (white)
- 950 ml grape juice
- 450 gr strawberries (sliced)
- 120 ml whipping cream
- 120 ml mayonnaise
- 60 ml honey
- 2 gr fruit puree
