Very Berry Cheesecake

• 4 eggs at room temperature
• 2 container
• 1 strawberries for blueberries for raspberries for double strawberry sauce (fresh garnish)
• 300 gr strawberries thinly (fresh sliced)
• 250 gr granulated sugar
• 170 gr graham cracker cookie crumbs
• 30 gr walnuts (finely chopped)
• 28 gr butter
• 16 ml lemon juice (fresh)
• 14 gr firmly packed brown sugar